I have a disease which means that I don't get the calories from food as easily and to make up for this have to have 3000 calories a day. I'm 16 and going to my friends house for a party on Friday and heard that smoking weed (which there'll be plenty of there) gives you the munchies hence allowing me to be able to eat more as generally I miss my target by a good 1000 calories plus per day. I want to try smoking weed but do you think it's a good idea doing it to make me eat more, or would the side effects of smoking weed do more harm to my disease than benefits.
P.s It's crohns disease.
Suggestion:
Munchies rarely include anything that won't aggravate your disease. I advocate a high saturated fat diet to help heal & regenerate the body. Refined carbs degenerate the body.
These 2 items are 1000 calories 80% of calories from fat – 90g fat 10g net carbs. If you need additional fat or calories, you can add a tablespoon or 2 of virgin coconut oil to the ground flax seed cereal. Virgin coconut oil gives quick energy like a carb & is over 100 calories per tablespoon.
Half an avocado mashed with 2 ounces of mayo seasoned with cayenne & eaten with pork rinds.
Ground flax seed or chia seed (4 Tbsp) 1/4 cup water, artificial sweetener, mix in a raw egg – let sit 10 min. to absorb liquid, put some cream cheese in the middle & nuke 2 min for daily fiber needs.
Chia seeds can be added to drinks & provide nutrition & calories & is gentle to digestive system.
Chia seeds sound so expensive but 1# will make 10# food. I buy in bulk from getchia.com for $5# with free shipping. They have a special right now, 3# for $20 of 12# for $60 ($5#) which includes ship costs.
Chia seeds – 3.5 oz is nearly 500 calories, half calories from fat (high in Omega3 fatty acids) 38g fiber 151%DV & 16grams of COMPLETE protein for 6grams carbs & 63% DV Calcium – 95% Phosphorus – 23% Zinc – 9% Copper – 108% Manganese. & many of the same vitamins as flax seeds.
Flax seed – 3.5oz – 534 cal – 65% calories from fat (high in Omega3 fatty acids) for 2gram carb – 27g fiber 109%DV – 26% DV Calcium – 64% Phosphorus – 29% Zinc – 61% Copper – 124% Manganese – 36% Selenium – 98% Magnesium – 32% Iron – 110% Thiamin – 9% B2 Riboflavin – 15% B3 Niacin – 24% Vit.B6 – 22% Folate – 10% Vit.B5.- 39% Potassium
I make a green drink with spirulina, chlorella, wheat grass & kelp with lemon juice & stevia & add rehydrated chia seed gel and drink this all day.
Faux tapioca – 2 cups of water, 5 scoops of low carb whey protein powder, stir together & add cup of chia seeds, after they have started to absorb the water, add in 2 cans of coconut milk & sweetener if you like and mix it all in. Can be eaten after an hour but will be better tomorrow. Cream a pkg. of cream cheese into a can of pumpkin and add to the faux tapioca for an even more nutritious pumpkin pie pudding.
I would highly recommend daily ingestion of sugar free yogurt also.
The body does better with more saturated fat than less. Saturated fats are required to make many vitamins & minerals bioavailable so they can be incorporated into the body structure. Saturated fat is required for the body to regenerate & heal.
7 Reasons to Eat More Saturated Fat
1) Improved cardiovascular risk factors
Saturated fat in the diet is the only means to reduce the levels of lipoprotein (a) — that correlates strongly with risk for heart disease. Eating fats raises the level of HDL, the so-called good cholesterol.
2) Stronger bones
Saturated fat is required for calcium to be incorporated into bone – According to expert in human health, Mary Enig, Ph.D., as much as 50 percent of the fats in the diet should be saturated fats for calcium to be effective in the bone structure.
3) Improved liver health
Studies show that saturated fat encourages the liver cells to dump fat content. Saturated fat has been shown to protect the liver from the toxic insults of alcohol & medications and even to reverse the damage.
4) Healthy lungs
For proper function, the airspaces of the lungs have to be coated with a thin layer of lung surfactant. The fat content of lung surfactant is 100 percent saturated fatty acids. Replacement of these critical fats by other types of fat makes faulty surfactant & potentially causes breathing difficulties, collapse of the airspaces & respiratory distress.
5) Healthy brain
Your brain is mainly made of fat & cholesterol. Though highly unsaturated essential fatty acids found in cold-water fish (EPA & DHA) are important for brain & nerve function, most of the fatty acids in the brain are actually saturated. The brain needs saturated fats to function optimally.
6) Proper nerve signaling
Certain saturated fats, found in butter, lard, coconut oil, & palm oil, function directly as signaling messengers that influence the metabolism. Without the correct signals to tell the organs & glands what to do, the job gets done improperly.
7) Strong immune system
Saturated fats found in butter & coconut oil (myristic acid & lauric acid) play key roles in immune health. Loss of sufficient saturated fatty acids in the white blood cells hampers their ability to recognize & destroy foreign invaders, such as viruses, bacteria, & fungi. Myristic & lauric acid have potent germ-killing ability. We need dietary replenishment of them to keep the immune system vigilant against the development of cancerous cells & infectious invaders.
http://www.fourhourworkweek.com/blog/2009/06/06/saturated-fat/

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